Frozen Coffee, Creamy Bliss

Coffee isn’t just for mugs. With Dancing Moon Coffee®, you can whisk up creamy, sweet popsicles that freeze into the perfect mix of bold flavor and refreshing chill. A treat that feels like dessert but keeps the coffee love alive.

  • Illustration of coffee beans in blue on a white background

    Ingredients

    - 1 cup cold Dancing Moon Coffee®
    - 1/3 cup of your favorite creamer
    - Sweetener, to taste

  • Outline of an open book on a white background

    Directions

    - Whisk together the coffee, creamer, and sweetener until smooth.
    - Taste and adjust sweetness to your liking.
    - Pour into popsicle molds (or paper cups) and insert wooden sticks.
    - Freeze until firm, preferably overnight.

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